Agencies | Kitchen Bee Tokyo

Japanese Cooking Experiences for Travel Agencies, Tour Operators, and Groups

Offer your clients a warm, hands-on Japanese home cooking experience in Tokyo.
Kitchen Bee welcomes travel agencies, tour operators, corporate groups, and educational programs.

For Travel Agencies and Group Programs

Kitchen Bee offers hands-on Japanese cooking and cultural experiences for travel agencies, tour operators, and group organizers looking for authentic, memorable activities in Tokyo.

Why Choose Kitchen Bee

Kitchen Bee offers warm, hands-on Japanese cooking experiences that are easy to include in travel itineraries and group programs.

1. Hands-on, not just watching

Guests do not simply watch a demonstration — they actually cook together with our hosts and experience Japanese home cooking with their own hands.

2. Japanese home cooking and food culture

We offer more than sushi or tempura. Guests can experience everyday Japanese home cooking, dashi, fermentation, seasonal ingredients, and the food culture behind them.

3. Warm and personal atmosphere

Kitchen Bee is not a large-scale facility. It is a warm and welcoming kitchen studio where guests can enjoy a more personal experience.

4. Flexible programs

Programs can be adjusted according to group size, schedule, purpose, season, and special requests.

5. English-friendly support

English support is available. Multilingual staff may also be arranged upon request, depending on availability.

6. Convenient Tokyo location

Kitchen Bee is located in Asakusabashi, Tokyo, with easy access from Asakusa, Akihabara, Ueno, and Tokyo Station.

Sample Programs

We offer a variety of hands-on Japanese cooking and cultural experiences for travel agencies, tour operators, and group organizers. Programs can be adjusted depending on group size, schedule, season, and purpose.

Japanese Home Cooking Basics

Learn the foundations of Japanese home cooking through dashi, miso soup, tamagoyaki, and onigiri or onigirazu.

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Handmade Udon Noodle Experience

A hands-on program where guests make fresh udon noodles from scratch. This experience is simple, fun, and suitable for groups looking for an interactive Japanese food activity.

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Japanese Flour-Based Comfort Foods

Discover Japan’s casual flour-based dishes, such as takoyaki, okonomiyaki, and monjayaki. This fun, hands-on program is perfect for groups looking for a lively and interactive food experience.

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Cooking + Cultural Add-on

Add a cultural element to your cooking program, such as tea ceremony, Japanese sweets, or a short talk on Japanese food culture.

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Fermented Food Experience

Discover Japanese fermentation through miso, koji, pickles, and seasonal fermented foods. Guests will experience the flavors and wisdom behind Japan’s everyday fermented food culture.

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Looking for a Custom Program?

A hands-on program where guests make fresh udon noodles from scratch. This experience is simple, fun, and suitable for groups looking for an interactive Japanese food activity.

Suitable For

FIT groups
Small group tours
Private tours
Corporate incentive tours
Educational programs
Family groups
Food-focused tours
Cultural experience programs

Class Details

Duration: Approx. 2 – 3 hours
Location: Kitchen Bee, Asakusabashi
Group Size: 2 to 8 guests (larger groups upon request)
Includes: All ingredients, cooking tools, instruction, and meal tasting
Languages: English / Japanese (interpreter optional)
Private programs: available upon request
Customization: available depending on schedule and menu

FOURDEER BLD. 202
1-8-6 Asakusabashi, Taito City, Tokyo 111-0053
Japan

For Travel Agencies

Classes are available by advance reservation only.
We provide proposals and quotations based on your group size, schedule, preferences, and purpose.
Menus, program duration, and schedules can be discussed in advance.
Dietary restrictions and special requests should be shared as early as possible.
Photos and program descriptions can be provided for tour materials upon request.
Invoices, quotations, receipts, and Japanese tax-compliant invoices can be issued if required.
Payment can be made by bank transfer, invoice, or credit card via PayPal.
Guest number changes should be communicated as early as possible.
We kindly ask for final confirmation at least 10 days prior to the event.
Cancellation policy is available and will be confirmed in advance.